A right-brained business sense combined with a left-brained eye for design. I create brands for innovation-minded entrepreneurial organizations. My career has been dedicated to marketing the experience of the meal to the guest and getting inside their minds to drive action.
I have experience with food-service companies of all sizes from global food-service contract management companies to mid-sized catering companies to small businesses (literally in a grandma's basement). View my profile see my skills ->